All these years later, Ed Pond and I are friends, brought together by a mutual interest in Down East's history and by an act of kindness a century ago on the battlefields of France.
Harlowe N.C.
The Wild Plums at Core Creek– or, In Praise of Slow Cooking
I wrote this piece 22 years ago when my children were little. It seems a little dated today in some ways, but not in the most important ways, and I thought it might make a nice gift for today-- reading it now certainly reminds me of how much I have to be thankful for. Happy Thanksgiving!
Ricky Moore’s Saltbox Seafood Joint Cookbook
Chef Ricky Moore's new cookbook is out and I think he's written the finest seafood cookbook you’ve ever seen and probably ever will see if you’re like me and love the flavors of the North Carolina coast.
The Quaker Map: From Harlowe to Mill Creek
I recently found this map in an old book called The Williams History: Tracing the Descendants in America of Robert Williams, of Ruthin, North Wales, who Settled in Carteret County, North Carolina, in 1763. The map describes a largely forgotten group of Quaker settlements that flourished on the North Carolina coast more than 200 years ago.
A Chef’s Life
Tonight my daughter Vera and I are making a guest appearance on Vivian Howard’s Emmy-winning TV show “A Chef’s Life”....
The Harlowe Patriots
Here is a sentence that I thought I'd never write: one of the highlights of my year was my induction into the Sons of the American Revolution.
