A Fair Little Tow of Shrimp– Part 9 of “The Shrimp Capital of the World”

In those days many a shrimper led an itinerant life. When the season ended in Southport, they headed south to shrimp out of Fernandina Beach, St. Augustine, Key West, Everglades City, Punta Gorda and half a dozen other Florida fishing communities, often coming home on Christmas Eve with their arms full of gifts for their wives and sweethearts and children.

A Boat built out of Scallops– Part 8 of “The Shrimp Capital of the World”

More than two decades ago, I interviewed Capt. Leslie Day’s brother, Gordon Day, for a research project on the Second World War. We mostly talked about the war, but he also had a great story about how the family earned enough money to build their shrimp boat, the Empress, in 1930.

A Waterman All His Life– part 7 of “The Shrimp Capital of the World”

This is Benjamin Howard Day, Capt. Leslie Day’s father, with his hand on the wheel of the shrimp trawler Empress in the fall of 1938. You can't see them in Charles Farrell's photograph, but his son and the mate are wrestling the trawl aboard on the other side of the boat. The three men made up the crew of the Empress while she was shrimping in Southport.

A Shrimp Town’s Boat Builder– part 5 of “The Shrimp Capital of the World”

While documenting Southport's shrimp industry in 1938, Charles Farrell also visited Crattie Arnold. Crippled by spinal meningitis, Arnold had both of his legs amputated when he was 7 years old but still became a legendary fisherman and boat builder.

“All the Men have gone Shrimping”– part 4 of “The Shrimp Capital of the World”

Part 4 of my series "The Shrimp Capital of the World"-- Today, the rise of Southport’s shrimp industry, Italian shrimpers and the days when most coastal North Carolinians were more likely to fertilize their gardens with shrimp than to sell or eat them!

“The Shrimp Capital of the World”– Charles Farrell’s Photographs of Southport, N.C., 1938

In today’s post I'm introducing a 10-part series looking at Charles A. Farrell’s historical photographs of shrimpers and shrimp house workers in Southport, a village at the mouth of the Cape Fear River, in Brunswick County, N.C. As a local woman named Leila Pigott told me years ago,  “Southport used to be known as the shrimp capital of the world.”

The Norwegian, Swedish & Dutch Fishermen of Beaufort, N.C.

In this photograph (above), we see the blackfish boat Margaret at an unidentified port probably in southern New Jersey in 1934. Standing in the bow is Capt. Einar Neilsen, a Norwegian immigrant. Capt. Neilsen was part of a largely forgotten enclave of Norwegian, Swedish and Dutch blackfish fishermen and their families that left New Jersey and made their homes in Beaufort, N.C., beginning in the 1910s.

A Portrait from Down East

This is a portrait of an African American fisherman and saltwater farmer named Proctor Davis. He was born a slave on Davis Island, in the Down East part of Carteret County, N.C., ca. 1839. He escaped from slavery during the Civil War, but he and his family returned after the war and made a new home at Davis Ridge, a marshy hammock just north of Davis Island.

Portraits of Roanoke River Fisheries, 1870-1910 —Bow Nets, Slat Weirs, Fish Wheels, Slides & Seines

Today I’m looking at several historical photographs of fishermen, fishing boats and fishing gear on the Roanoke River. The photographs mostly date to the period from 1870 to 1910, though one that I'm especially fond of was taken in the late 1930s. That was an exciting period in the history of the river's fisheries. If you had launched a boat in Weldon, at the falls of the river, and drifted down those swift waters all the way to the river's mouth on the Albemarle Sound, you would have seen many fishermen and many different kinds of fishing gear, including weirs, bow nets, stake nets, drift nets,  wheels, seines and slides. 

The Mermaid’s Melody

In 1895 a young mother sang this lullaby to her children while she nursed them at a church in Kinnakeet, a village on the Outer Banks.  The rest of the congregation was singing “Come Thou Fount of Many Blessings,” but she must have stepped into the back of the church to soothe her two little ones. It’s not the kind of moment that usually makes it into history books.

A World Built of Oyster Shells

Earlier this week, I wrote about the historic use of oyster shells for constructing roads on the North Carolina coast. But coastal people didn’t only use oyster shells for road building. Particularly before the Civil War, they also used oyster shells as an important source of lime. Burnt down in kilns, an incredible tonnage of oyster shells was used in making cement, mortar, bricks, wall plaster and whitewash.

Marines– The Last Days of a New River Fishing Village

On at least two trips to the North Carolina coast, a Greensboro photographer named Charles A. Farrell took photographs of the fishing villages near the mouth of the New River, in Onslow County.  His first trip was in the fall of 1938, and he visited again sometime in the first half of 1941. On the first trip, he may only have visited Sneads Ferry, a fishing village on the west side of the river.

Carrying Cornmeal Home—Photographs from the New River in the 1930s #1

In this photograph, we see a trio of fishermen carrying bags of cornmeal to the landing at Marines, a village in Onslow County, N.C., circa 1937. Behind them we can see the New River and gill nets drying on spreads. To the left, we can see a dory and the old oak that marked the landing. At least two of the men are part of the Midgett family. They came across the river from Sneads Ferry, a village on the west side of the river, and they are headed home.

The Color of Water, part 6– Juke Joints, Clam Fritters & Bop City

As I explored the history of Jim Crow on North Carolina’s coast, I discovered something else important: black and Indian people often found a way to the sea and our other coastal waters, despite “sundown towns,” despite signs that read “No N--- after dark” and despite oceanfront resorts that didn’t allow them to go swimming or walk on the beach.

Trent River, New Bern, ca. 1905— “One of the Finest Fish Markets in the World”

A fish market crowded with fishermen, fish buyers and fishmongers at the bottom of Middle Street, on the Trent River waterfront, New Bern, N.C., circa 1905. A pair of fishermen in a sail skiff are culling their catch, while a boy, obscured by an older man, probably his father or an uncle, poles what is probably a log-built skiff around them.

A Shad Camp, Neuse River, ca. 1890– The Men Singing as They Fish

A shad fisherman’s camp on the Lower Neuse River, possibly at or near James City, N.C., circa 1900. Fishermen constructed their huts out of cedar limbs or another supple hardwood and thatched them with saltmarsh cordgrass or black needlerush. Typically they bound them together with yucca fibers. These round huts with conical roofs were a spartan home away from home for shad fishermen and, occasionally, for their families.

Herring Week, Day 12– The Last Seine Fisheries

Welcome to the penultimate installment of my special series on the history of the great herring and shad fisheries on Albemarle Sound. This is photograph of the the engine house on the east end of the Greenfield fishery in Chowan County, N.C., circa 1905. One of the great 3 and ½ inch thick warps (hauling ropes) ran from the sea-end fishing flat to this structure, where an engine with a steam drum hauled one end of the seine ashore.

Herring Week, Day 11– Fried Fish, Greens & Cornbread

Greenfield fishery, 1905. Welcome back to my Herring Week! In today’s post, we’re looking at the building that was called “the Office,” shown in the middle of this photograph. The fishery’s owner, Frank Wood, lived at the Office during the shad and herring season, along with his wife and children.

Herring Week, Day 10– Light in the Darkness

Welcome back to Herring Week, my special series on the history of the great herring and shad fishery on Albemarle Sound. Today I have just a brief scene that I want to describe that I hope will give you a sense of an important, but rarely appreciated part of the fishery.